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Side Dish : Newest


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Green Beans With Shallot Dressing

Submitted by: Jen Wolpert
Lightly-steamed, slender green beans get a kick from a fresh vinaigrette dressing made with bacon and shallots. 

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Apple Refrigerator Pickles

Submitted by: Angel_1988
Home Town: Payson, Arizona, USA
Living In: Lakeside, Arizona, USA
I was trying to come up with a way to use up a bunch of apples we had in our fridge. Eventually I decided to just pickle them refrigerator-style. This is the result. 

All-Time Favorite Sweet Potato Pudding

Submitted by: Mekell
This easy baked pudding is filled with sweet potatoes, brown sugar and aromatic spices. The taste of a sweet potato pie, baked in a sweet and savory side dish. 

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Robin's Cheesy Chipotle Grits

Submitted by: Robin B.
Living In: Dallas, Texas, USA
These spicy, creamy grits are a hit at every family barbeque. People ask me for the recipe every time I make them. 

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Photo of: Crab and Asparagus Risotto

Crab and Asparagus Risotto

Provided by: Campbell's Kitchen
Creamy risotto is perfectly flavored with Swanson® Chicken Broth, dry white wine, tender crabmeat, crisp asparagus, diced orange pepper, chopped onion and Parmesan cheese. 
Photo of: Heavenly Sweet Potatoes

Heavenly Sweet Potatoes

Provided by: Campbell's Kitchen
Sweet potatoes mashed with Swanson® Chicken Broth are seasoned with cinnamon and ginger, then topped with mini-marshmallows for a delicious side dish that pairs perfectly with ham or turkey. 

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Photo of: Cheddar Potato and Gravy Bake

Cheddar Potato and Gravy Bake

Provided by: Campbell's Kitchen
Fresh thin-sliced potatoes are combined with Campbell's® Chicken Gravy and Cheddar cheese in a savory casserole.  

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Hash Brown Potato Casserole

Provided by: Campbell's Kitchen
A creamy, cheesy hash brown bake gets the extra flavor of Campbell's® Condensed Cream of Potato Soup. 

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Photo of: Rice and Lentil Pilaf

Rice and Lentil Pilaf

Provided by: Campbell's Kitchen
Enjoy colorful vegetables, delicious grains and legumes in this savory side dish cooked in Swanson® Vegetable Broth. 

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Photo of: Oven-Roasted Root Vegetables

Oven-Roasted Root Vegetables

Provided by: Campbell's Kitchen
Rutabaga, parsnips, onion, garlic, celery root, carrots and potatoes roast to sweet tenderness in savory Swanson® Vegetable Broth and aromatic herbs. 

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French Pork Stuffing

Submitted by: Ron
Try this classic stuffing recipe for a deliciously simple side dish for the winter holiday table. 

Scandinavian Pickled Beets

Submitted by: Chardonnay Queen
These tangy treats add gorgeous color to any table.  
Photo of: PHILLY Fluffy Mashed Potatoes

PHILLY Fluffy Mashed Potatoes

Submitted by: Philadelphia
Cream cheese flavored with onions and chives adds zip to these fluffy mashed potatoes. 

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Photo of: Three-Cheese Pasta Skillet

Three-Cheese Pasta Skillet

Provided by: Campbell's Kitchen
The satisfying crunch of crispy onions tops this simple and cheesy one-pan pasta dish that pairs well with meat loaf or roast chicken. 

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Photo of: Souper Simple Mac 'n' Cheese

Souper Simple Mac 'n' Cheese

Provided by: Campbell's Kitchen
Homemade macaroni and cheese, made in 10 minutes, makes supper easy on the cook. 

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Photo of: Easy Spinach Stuffing Casserole

Easy Spinach Stuffing Casserole

Provided by: Campbell's Kitchen
This rich, tasty spinach casserole is a fine side dish for the holiday table. 

Macaroni and Tomatoes

Submitted by: K.Thomas
Home Town: West Terre Haute, Indiana, USA
Living In: Rosedale, Indiana, USA
This is a delicious side dish to add to about anything. 
Photo of: Sweet and Spicy Sweet Potatoes

Sweet and Spicy Sweet Potatoes

Submitted by: Erin R Pitman
The spicy mixture covering these sweet potatoes is also good on chicken pieces! 

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Photo of: Roasted Garlic Potatoes

Roasted Garlic Potatoes

Provided by: Campbell's Kitchen
Our version of roasted garlic potatoes is easier and tastier than other versions because it uses chicken broth that's already been infused with roasted garlic -- the results are moist and flavorful. 

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Photo of: Garlic Mashed Potatoes

Garlic Mashed Potatoes

Provided by: Campbell's Kitchen
Potatoes cook until tender in Swanson® Seasoned Chicken Broth with Roasted Garlic and are mashed with the broth and a touch of black pepper to make full-bodied, great-tasting spuds! 

 
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